Learn how to make delicious and easy granola bars with basic pantry ingredients and no baking required. Customize your bars with …Feb 2, 2022 · Make sure the dry ingredients are evenly coated in the wet ingredients. Pour the mixture into the prepared baking pan. Using the spatula, nudge the mixture until loosely and evenly spread out. Then, use the spatula to press the mixture firmly down into an even, very tightly-packed layer. Bake for 23-27 minutes. Mar 24, 2020 · Instructions. Line an 8 to 9-inch square baker with two strips of criss-crossed parchment paper, cut to size. In a mixing bowl, combine the oats, almonds, chocolate chips, cinnamon and salt. Whisk to combine. In a 2-cup liquid measuring cup, measure out the nut butter. Top with ½ cup honey and the vanilla extract. Call barring is an action that prevents certain numbers from being dialed out from a telephone handset. Call barring can also block a phone from receiving calls from certain number...Instructions: Preheat the oven to 350 degrees F. Spray a 10 x 10 or 9 x 13 pan with non-stick spray. In a large bowl, stir together the dry ingredients (oats through coconut). In a separate bowl, stir together the wet ingredients (peanut butter through vanilla).In a large pan over medium heat, toast pumpkin seeds until warmed and slightly golden, about 6-7 minutes, stirring occasionally. Once toasted, transfer pumpkin seeds to large mixing bowl. Reduce heat to medium-low and, in same pan, toast shredded coconut until golden, about 2-3 minutes, stirring constantly.In this article, we’ve prepared a buying guide, fact-checked and reviewed by registered nutritionist-dietitian Samantha Morales, to give you a better understanding of what kinds of granolas are available in the market. We’ve also curated a selection of the top 10 granola products available online. Last updated 07/14/2023.Learn how to make chewy granola bars with peanut butter, honey, oats and your favorite mix-ins. This no bake recipe is easy, healthy and delicious!Place the pan in the preheated oven. Bake the mixture for 20 minutes, until the edges are golden. Let cool. Remove the pan from the oven. Let the granola cool in the refrigerator for 20 minutes. Cut the bars. Using your hands, press down on the granola one more time to ensure it is packed tightly.Cooking Instructions. Add the chopped dried fruit, oat flour, flaxseeds and sweet molasses to the basic granola mix. Line a square baking pan with parchment paper, letting a bit of excess paper hang over the sides, then place the mixture into the pan and smooth the top using a spatula. Bake for 30 minutes in a 180°C-preheated oven, or until ...Wingreens Harvest Crunchy Multigrain Granola Bars - Dark Chocolate and Espresso, 240 Grams (40 Grams x 6 Bars) 1,095. 500+ bought in past month. Limited time deal.Chewy texture & flavors that kids love. Each bar has wholesome ingredients with nothing artificial; provides at least a 1/2-serving of 100% whole grains; 25% less sugar. We crafted KIND Kids chewy granola bars to be fun for kids and to include nutritious ingredients that will make parents happy. Gluten free, No Genetically Engineered IngredientsAug 18, 2022 ... Ingredients · 2 cups oats (gluten-free if needed) · 1/2 cup puffed quinoa (can sub puffed rice or more oats) · 1/4 cup pumpkin seeds · ... Preheat the oven to 180°C/Fan 160°C/Gas 4. Grease an 18cm (7in) square cake tin and line the base and sides with a piece of non-stick baking paper. Place the oats and seeds on a baking tray and toast in the oven for 10–15 minutes until the oats are lightly golden. Leave to cool. Sep 11, 2023 · 1 Heat the oven to 350° Fahrenheit. Line the bottom and sides of an 8-inch or 9-inch square pan with aluminum foil or use parchment paper. 2 Spread the oats and chopped peanuts onto a baking sheet, and then bake for 5 minutes, stir and then bake another 3 to 5 minutes or until lightly toasted. Allow to cool. Shop Target for Granola & Cereal Bars you will love at great low prices. Choose from Same Day Delivery, Drive Up or Order Pickup. Free standard shipping with $35 orders. Expect More. Pay Less.These easy homemade chewy granola bars are the perfect wholesome on-the-go breakfast or after-school snack for kids and are much tastier and healthier than store-bought bars! Packed with porridge oats, …Instructions. In a large bowl combine oats, dark chocolate chips, chocolate chips, coconut flakes, almonds, cranberries, peanut butter, and honey until incorporated. Line a 9x13 inch pan with Reynolds Wrap Aluminum Foil. Spread the mixture evenly in the pan and press down firmly.Making the syrup for this recipe is similar to making caramel but you don't need to cook it as long. You just want the syrup to start to thicken and turn a deep golden color. Step 2: Once the syrup thickens just mix in the nuts and coconut (or mix-ins of your choice) and spread it in your baking pan. Instructions. Toast your oats and almonds in a 350-degree F (176 C) oven for 13-15 minutes or until slightly golden brown. Process dates in a food processor until small bits remain (about 1 minute). It should form a “dough” like consistency (mine rolled into a ball). Place oats, almonds and dates in a large mixing bowl. CRUNCHY GRANOLA BARS: Nature Valley Crunchy Granola Bars combine delicious whole-grain oats with wholesome ingredients for a breakfast, lunch box, or afternoon snack the entire family will enjoy ; HEALTHY BREAKFAST SNACK: An …Using a flat spatula, press down very firmly to flatten, until tight and compressed. Press in the whole almonds and any optional add-ins. For Baked Bars: Bake the bars in a preheated oven at 325°F for 21-25 minutes. Allow the bars to cool completely at room temperature, or chill them in the freezer for 15-20 minutes.Secure the parchment paper to the two long sides with clips. While the nuts, seeds and oats are toasting, rough chop the cranberries and apricots. Add them to a large mixing bowl. Set aside. In a 2 quart sauce pan, mix the peanut butter, maple syrup, brown rice syrup, salt and vanilla extract until all the ingredients come together.Feb 2, 2022 · Make sure the dry ingredients are evenly coated in the wet ingredients. Pour the mixture into the prepared baking pan. Using the spatula, nudge the mixture until loosely and evenly spread out. Then, use the spatula to press the mixture firmly down into an even, very tightly-packed layer. Bake for 23-27 minutes. Line an 8×8 baking pan with aluminum foil or parchment paper, leaving a few inches of overhang on two of the sides like handles. Generously coat the foil or paper with baking spray. Set aside. In a microwave-safe bowl or a small saucepan over medium heat, combine the honey, peanut butter, and coconut oil.Place the coconut oil, honey and peanut butter into the Thermomix bowl. Melt for 2 minutes, 90 degrees, Speed 2 (or until melted). Add the cinnamon, vanilla extract, salt and brown sugar and mix for 5 seconds, Speed 4. Add the rolled oats, coconut, cranberries, almonds, plain flour and puffed rice.8 easy homemade granola bar recipes that come together in a snap. These easy no bake healthy snacks are made with oats, honey, …Are you looking to present your data in a visually appealing and easy-to-understand format? Look no further than creating a bar graph in Excel. A bar graph is a powerful tool for v...A bar graph is used to compare items between different groups and track changes over a period of time. Bar graphs are best used for changes that happen over a large amount of time ...Jan 17, 2020 · How to Make Homemade Granola Bars. Step 1: Start by preheating your oven to 350º F. Next lightly toast your oats and almonds in the oven on a small baking sheet for 10 minutes. Step 2: While the oats are toasting, combine the butter, honey, brown sugar, vanilla extract seeds, chia and salt in a small saucepan over medium heat. Directions. Wash hands with soap and water. Preheat oven to 350 °F. Peel and grate the carrots. Put the honey and peanut butter in a large saucepan. Cook on low heat until they melt. Remove the pan from the heat. Turn off the burner. Add oatmeal, raisins, carrots, and coconut to the saucepan.It's just a chocolate protein bar cut up on a plate. But it's her favorite. And so I order multiple boxes each week and make it for her every day.... Edit Your Post Publi... Reduce oven heat to 325 degrees F (162 C). In the meantime, add flaxseed meal, desiccated coconut, and sea salt to a large mixing bowl and stir. Set aside. Once oats and almonds are toasted, add to the mixing bowl along with chopped dates. Loosely stir to combine and set aside. Superstar basketball player Lebron James loves to eat foods high in proteins, but his favorite food is cereal, according to The Daily Meal. Among his absolute favorites are Trix an...Sweet. Salty. Adventure-Ready. Our Sweet & Salty snack bar provides a perfect balance of savory nuts and sweet granola. Nature Valley Dark Chocolate Peanut Almond Granola Bars are positively bursting with savory peanuts and sweet granola. Stock up for a breakfast bar, an office snack or an on-the-go treat the whole family can enjoy.2. Add vanilla & salt- Stir in the vanilla extract and pinch of salt, then let the pot sit for 10-15 minutes to cool slightly. 3. Add dry ingredients- After the mixture has cooled for 10-15 minutes, stir in the rolled oats, chopped almonds and chocolate chips. Use a spatula to mix it in evenly.Trail Mix Granola Bars: Stir 1/4 cup each chia seeds, shredded coconut, and chopped, dried cranberries in with the dry ingredients. Peanut Butter Cookie Granola Bars: Replace the oil with 1/4 cup peanut butter or nut butter of choice. Edit: and now there is a pumpkin version!Are you looking to present your data in a visually appealing and easy-to-understand format? Look no further than creating a bar graph in Excel. A bar graph is a powerful tool for v...Instructions. In a large bowl combine oats, dark chocolate chips, chocolate chips, coconut flakes, almonds, cranberries, peanut butter, and honey until incorporated. Line a 9x13 inch pan with Reynolds Wrap Aluminum Foil. Spread the mixture evenly in the pan and press down firmly.Sep 11, 2023 · 1 Heat the oven to 350° Fahrenheit. Line the bottom and sides of an 8-inch or 9-inch square pan with aluminum foil or use parchment paper. 2 Spread the oats and chopped peanuts onto a baking sheet, and then bake for 5 minutes, stir and then bake another 3 to 5 minutes or until lightly toasted. Allow to cool. How To Make No-Bake Granola Bars, Step by Step. Toast the oats for 10 minutes. Then transfer them to a food processor with cashews, chia or hemp seeds, salt, and brown sugar. Purée until very fine. Add melted butter or coconut oil, honey or maple syrup, and vanilla. Process until the mixture begins to come together.How To Make No-Bake Granola Bars, Step by Step. Toast the oats for 10 minutes. Then transfer them to a food processor with cashews, chia or hemp seeds, salt, and brown sugar. Purée until very fine. Add melted butter or coconut oil, honey or maple syrup, and vanilla. Process until the mixture begins to come together.Jan 17, 2020 · How to Make Homemade Granola Bars. Step 1: Start by preheating your oven to 350º F. Next lightly toast your oats and almonds in the oven on a small baking sheet for 10 minutes. Step 2: While the oats are toasting, combine the butter, honey, brown sugar, vanilla extract seeds, chia and salt in a small saucepan over medium heat. STEP 2: Add rice crips and oats to a large glass bowl. Mix the two together until evenly combined. STEP 3: In a medium saucepan over medium heat, use a spatula to stir and combine light brown sugar, honey, and chopped unsalted butter together until smooth. Remove from heat immediately. Granola bars consist of granola mixed with honey or other sweetened syrup, pressed and baked into a bar shape, resulting in the production of a more convenient snack. The product is most popular in the United States, Canada, Australia, New Zealand, the United Kingdom, parts of southern Europe, Brazil, Israel, South Africa, and Japan. Matzo granola Line a 18cm by 25cm pan. Measure out the oats, sesame, sunflower seeds and walnuts and lay them out on a baking tray. Pop into the oven for five minutes. After five minutes, remove it from the oven, move the seed mix around and pop it …Apr 15, 2020 · Get a coveted combo of sweet, salty, and chocolate-y in one bar. This one packs lots of healthy fats from almonds and peanuts, the first two ingredients. Per serving: 200 calories, 15 g fat (3 g ... Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Combine dry ingredients: In a large bowl, add toasted oats, almonds, rice crispy cereal, ground flaxseed, and cinnamon. Stir to combine. Warm wet ingredients: In a small microwavable bowl add honey, vanilla extract, coconut oil, sugar, peanut butter. Heat in 30 second intervals just until warm.Directions. Wash hands with soap and water. Preheat oven to 350 °F. Peel and grate the carrots. Put the honey and peanut butter in a large saucepan. Cook on low heat until they melt. Remove the pan from the heat. Turn off the burner. Add oatmeal, raisins, carrots, and coconut to the saucepan.Whether you are a fan of the perfect martini or craft beer or looking for mixologists who concoct molecular cocktails that sizzle or smoke, check out these cruise ship bar favorite...In a small saucepan, heat peanut butter, honey, and brown rice syrup on low, just to a warm temperature, mixing to combine. Do not simmer it. Remove from heat and stir in vanilla, then pour on to dry ingredients. Stirring to …Most of us go on vacation to escape the day-to-day routine of our lives, but some habits are important to stick to, even when you're away. The key to keeping them up on vacation is...Here is how you make Soft & Chewy Honey Nut Granola Bars. 1)Heat 1 tbsp of butter in a pan. This is to toast your nuts. Alternatively you can use your oven to toast nuts. Spread nuts on a baking tray and place it inside a 180 degree C preheated oven for 10 minutes and you have toasted nuts.Sep 24, 2012 · In a bowl, toss the oats with the canola oil, melted butter and salt. Spread the mixture out on 2 baking sheets and toast in the oven for 15 to 20 minutes, shaking the pan twice and making sure they don't burn. Remove from the oven and set aside. In a medium saucepan, combine the brown sugar, honey, apple juice and molasses. Line an 8×8 baking pan with aluminum foil or parchment paper, leaving a few inches of overhang on two of the sides like handles. Generously coat the foil or paper with baking spray. Set aside. In a microwave-safe bowl or a small saucepan over medium heat, combine the honey, peanut butter, and coconut oil.Preheat & Prep: Preheat oven to 350°F. Line a pan with parchment paper. Toast Oats & Nuts: Toast oats and nuts for 4-6 mins. Make Syrup: Heat honey, butter, sugar, and salt until smooth. Combine & Add Chocolate: Mix oats, nuts, syrup, and vanilla. Add chocolate chips. Press & Chill: Press into the pan, top with more chips, and chill …Learn how to make chewy, sweet, nutty, and chocolatey granola bars with only 7 basic ingredients. This recipe is gluten-free, vegan, and easy to customize with your favorite mix-ins. You only need natural peanut or cashew butter, honey, oats, chocolate chips, pepitas, and sea salt. See moreSep 24, 2012 · In a bowl, toss the oats with the canola oil, melted butter and salt. Spread the mixture out on 2 baking sheets and toast in the oven for 15 to 20 minutes, shaking the pan twice and making sure they don't burn. Remove from the oven and set aside. In a medium saucepan, combine the brown sugar, honey, apple juice and molasses. Directions. Wash hands with soap and water. Preheat oven to 350 °F. Peel and grate the carrots. Put the honey and peanut butter in a large saucepan. Cook on low heat until they melt. Remove the pan from the heat. Turn off the burner. Add oatmeal, raisins, carrots, and coconut to the saucepan.High protein. Granola bars can contain from about 1 to 6 grams of protein. Yes, there are bars that offer as much as 20 grams of protein, but these tend to leave rolled oats out of the mix. If you're after that true granola crunch experience, 5 or 6 grams of protein is a good number to look for on the nutrition label.Sep 11, 2023 · 1 Heat the oven to 350° Fahrenheit. Line the bottom and sides of an 8-inch or 9-inch square pan with aluminum foil or use parchment paper. 2 Spread the oats and chopped peanuts onto a baking sheet, and then bake for 5 minutes, stir and then bake another 3 to 5 minutes or until lightly toasted. Allow to cool. Superstar basketball player Lebron James loves to eat foods high in proteins, but his favorite food is cereal, according to The Daily Meal. Among his absolute favorites are Trix an...When it comes to choosing the perfect bar stool, there are a lot of factors to consider. One of the most important is the material it’s made from. The material not only affects the...Learn how to make easy and delicious homemade granola bars with oats, honey, nuts, seeds, and peanut butter. Customize your bars with your favorite mix-ins and bake them to your preferred texture.In a bowl, toss the oats with the canola oil, melted butter and salt. Spread the mixture out on 2 baking sheets and toast in the oven for 15 to 20 minutes, shaking the pan twice and making sure they don't burn. Remove from the oven and set aside. In a medium saucepan, combine the brown sugar, honey, apple juice and molasses. Place oats, almonds and dates in a large mixing bowl – set aside. Warm maple syrup (or agave or honey) and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout. For full instructions, including amounts and temperatures, see the recipe card below. Prep oven. Preheat to 350 degrees F and line a baking dish with parchment paper. Chop nuts. Add almonds to a food processor, pulsing only a few times, then add pecans and pulse again until nuts are about 1/4 inch in size.Instructions. Preheat the oven to 350F and line a 9×9″ baking tin with parchment paper. Add the oats and rice cereal to a large bowl and mix until evenly combined. Add the nut butter, liquid sweetener, coconut sugar, and vanilla extract to a separate, smaller bowl.Put the honey, brown sugar, and oil in a small pot and bring to a boil. Put the granola in a large bowl and pour the sugar mixture over the top while mixing; stir until the granola is well coated. Step 2. Press into an 8- or 9-inch square pan and let cool in the fridge. Cut into squares or rectangles and serve.Add the rolled oats, cereal, coconut, chocolate chips, vanilla and salt to a large bowl. Warm the peanut butter and brown rice syrup for about 30 seconds in the microwave. Pour into the oats mixture and stir with a spatula or wooden spoon until thoroughly mixed. Add dates and process until small bits remain (about 1 minute). It should form a “dough” like consistency. (Mine rolled into a ball). Add walnut meal and cocoa or cacao powder back in with the dates and process to combine. Transfer mixture to a large mixing bowl and add the (toasted) oats and nuts and stir to combine. High protein. Granola bars can contain from about 1 to 6 grams of protein. Yes, there are bars that offer as much as 20 grams of protein, but these tend to leave rolled oats out of the mix. If you're after that true granola crunch experience, 5 or 6 grams of protein is a good number to look for on the nutrition label.8 easy homemade granola bar recipes that come together in a snap. These easy no bake healthy snacks are made with oats, honey, …To make these granola bars you’ll need: old fashioned oats. quick cook oats. honey. coconut oil. coconut sugar. vanilla extract. crispy rice cereal. ground flaxseed. sea salt. mini chocolate chips. You can find substitutions for all of these ingredients below in the green shaded box. How to make Homemade Granola Bars Healthy.Cooking Instructions. Place all the ingredients except chocolate chips into a food processor or strong blender. Blend for a few minutes, you may need to open the lid and loosen with a spatula a few times. The mixture should be thick and crumbly but hold together when you squeeze it with your hand. Once mixture is well blended, add in chocolate ...Transfer them to a medium mixing bowl. To the mixing bowl, add the oats, coconut flakes, cinnamon and salt. Stir until blended. In a 2-cup liquid measuring cup, measure out 1 cup almond butter. Top with ½ cup honey, followed by the vanilla extract. Whisk until well blended.Set aside. In a large saucepan or Dutch oven on medium-high heat, combine the brown sugar, honey, butter, and salt, stirring frequently until the sugar is dissolved and the butter is melted. Remove the pan from the heat and stir in the granola, Rice Krispies, raisins, pretzels, and salt until evenly combined.Oatmeal Chocolate Chip Snack Bars. 1 Rating. High-Protein Snack Bars. 1 Rating. Sharon's No-Bake Granola Bars. 6 Ratings. Browse more than 130 granola bar and energy bar recipes. Find recipes for chewy, crunchy granola bars to meet any taste.1 Heat the oven to 350° Fahrenheit. Line the bottom and sides of an 8-inch or 9-inch square pan with aluminum foil or use parchment paper. 2 Spread the oats and chopped peanuts onto a baking sheet, and then bake for 5 minutes, stir and then bake another 3 to 5 minutes or until lightly toasted. Allow to cool.Line an 8×8-inch baking pan or a granola bar pan with parchment paper and set aside. Step 2- Combine ingredients. In a large mixing bowl, combine the maple syrup and almond butter. Add oats and stir until a thick batter remains. Step 3- Add mix-ins. Fold in your mix-ins of choice. Step 4- Shape the bars.Preheat oven to 325°F/165°C. Line an 8×8-inch baking pan with parchment paper, with the paper coming up the sides. Stir the dry ingredients. In a large bowl, stir together the oats, puffed rice, chopped nuts, chocolate chips, flaxseed, and salt. Stir …Want to spice up your weekend? Check out fun themed bars in NYC. But hold onto your wallet — some of these joints cost a pretty penny. Emma Finnerty Emma Finnerty I hope you all ha...Line an 8×8 baking pan with aluminum foil or parchment paper, leaving a few inches of overhang on two of the sides like handles. Generously coat the foil or paper with baking spray. Set aside. In a microwave-safe bowl or a small saucepan over medium heat, combine the honey, peanut butter, and coconut oil.Instructions. Preheat oven to 325 F. In a medium saucepan, combine maple syrup, butter, peanut butter, brown sugar, vanilla, and salt. Heat over medium-low heat until butter melts and sugar dissolves, stirring until smooth. In a medium mixing bowl, combine oats and almonds.Assemble: Add the vanilla yogurt or skyr to the top and spread across the granola base in an even layer. Top with the strawberries, blueberries, raspberries and/or blackberries. Freeze: Place in the freezer for at least 2 hours to set, or until the yogurt is solid. Remove from the freezer and cut into squares.Line an 8×8 inch baking dish with parchment paper. Combine oats, almonds, cinnamon, and salt in a bowl – stir to combine. In small saucepan, combine coconut oil, peanut butter, honey, and vanilla until warmed through and coconut oil has melted. Add wet ingredients to dry and stir to combine.
Preheat the oven to 180C/360F/Gas 4. Melt the butter, sugar and honey together in a pan over a medium heat. Add the rolled oats, dried cherries, dried cranberries, desiccated coconut and hazelnuts .... Top lunch restaurants near me
Make sure the mixture is evenly spread in the pan and packed tightly. Place the pan in the freezer for at least 1 hour to firm. (2-4 hours is best) Remove the pan from the freezer and lift the parchment paper to remove the granola bars. Using a sharp knife, cut into 10 bars or 9 squares.Heat oven to 350°F (175°C). Line an 8-by-8 inch square pan with two sheets of parchment paper, extending each up two sides, forming a “sling” for your bars to make them easy to remove. In a large bowl, combine oats, oat flour or ground oats, coconut, millet, salt, cinnamon (if using), dried fruit and chocolate.Here's everything you need to know about buying gold bars, including where to buy and the factors to consider when purchasing. By clicking "TRY IT", I agree to receive newsletters ...ingredients · 1 cup firmly packed brown sugar · ⁄4 - 1⁄2 cup butter or 1/4-1/2 cup margarine, softened · ⁄4 cup sugar · 2 tablespoons honey · ⁄2 ...Wingreens Harvest snack bars are unique, healthy, gluten-free and delicious. Our cereal bars come in two different varieties - Crunchy granola bars and Nuts and ...Instructions. Preheat your oven to 350°F (180°C), then line a 9 x 12-inch baking tray with parchment, set aside. In a medium saucepan over medium-low heat, combine the butter, honey, maple syrup, brown sugar, and cinnamon. Allow simmering until the sugar has dissolved and a dark syrup has formed.Line an 8×8 inch baking dish with parchment paper. Combine oats, almonds, cinnamon, and salt in a bowl – stir to combine. In small saucepan, combine coconut oil, peanut butter, honey, and vanilla until warmed through and coconut oil has melted. Add wet ingredients to dry and stir to combine.Feb 7, 2020 · They’re made from plant-based ingredients, including oats, nuts, and pea protein powder. Each 1.8-ounce (50-gram) bar provides around 220–230 calories, 12–14 grams of fat, 18–20 grams of ... Directions. Melt 2 tablespoons butter in a saucepan with 1/3 cup honey and brown sugar, and a pinch of salt. Mix in 2 cups rolled oats, 1 cup each chopped nuts and dried fruit, and 2 tablespoons ... Place the pan in the preheated oven. Bake the mixture for 20 minutes, until the edges are golden. Let cool. Remove the pan from the oven. Let the granola cool in the refrigerator for 20 minutes. Cut the bars. Using your hands, press down on the granola one more time to ensure it is packed tightly. Annie’s Birthday Cake Crispy Bar. Organic Peanut Butter Crispy Snack Bars. Organic Original Crispy Snack Bars. Organic Peanut Butter Chocolate Chip Chewy Granola Bars. Organic Chocolate Chip Chewy Granola Bars. Gluten Free Oatmeal Cookie Granola Bars. Gluten Free Double Chocolate Chip Granola Bars.Line an 8x8 square baking pan with parchment paper. Process the dates in a food processor until it forms a ball, is a dough-like consistency, and only small bits remain, about 30 seconds to 1 minute. Place the pureed dates, oats and dried cranberries in a large bowl. Place the honey and peanut butter in a small bowl and microwave for 30 seconds ...Superstar basketball player Lebron James loves to eat foods high in proteins, but his favorite food is cereal, according to The Daily Meal. Among his absolute favorites are Trix an....